First introduced in early 2002, "The Source" extract reigns in at 7.1 million Scoville Units! This extract cannot be eaten directly from the bottle. Must be diluted and used 1 drop at a time. CAUTION! For use only as an additive.
Because of the ingredients found in this product, we require that you read and agree to the Product Disclaimer. You can not add this product to your shopping cart until you read and approve the disclaimer!
Natural extracts of Chile peppers.
2003 Scovie Awards, won 3rd Place in Full Product/Product Packaging Category.
2003 Scovie Awards, won 1st Place in Flat Art/Best Super Hot Label Category.
2002 International Fiery Foods Show, won 3rd Place for Product Packaging, in Albuquerque, NM.
2002 International Fiery Foods Show, won 1st Place in Best Super Hot Label Category, in Albuquerque, NM.
2002 Texas Shoot Out, won 1st Place Super Outrageous Hot Category, Unmatched!
2002 Texas Shoot Out, won 3rd Place Product Packaging.
Purchaser of this product hereby acknowledges the intense heat factor of this product and the element of danger if misused. This product is over 100 time hotter than a jalapeno pepper and is a complex blend of fresh peppers and extracts. This product is not a sauce but a food additive and should be used as such only.
19 Reviews Hide Reviews Show Reviews
A Group Of Engineers Were Accustomed To Their Sauce (Da Bomb) And Called My Semi-Hot Sauce La Dud. Don'T Get Mad, Get Even! Brought In A Bottle Of The Source To The Office. Gave The Warning, Called Myself A Wimp. I Wouldn'T Try It. I Gave A Second Warning As They Lined Up With Small Dabs On Tips Of Their Forks. Moments Later, I Watched All These Manly Men Smack The Table And Run For Crackers, Milk, Cream, Et. Not Certain If This Is Good For Anything Else But To Suppress Alpha Male Egos.
~Jackson, Nj United States~
We'Re Glad We Bought The Source, It'S Now Part Of Our Wicked Wing Challenge, And Makes It The Best We'Ve Had So Far.
~Sussex , Wi United States~
I'M A First Time Customer With Hotsauce.Com And It Definitely Won'T Be My Last. From The Time I Made My Order Until I Received My Order, Everything Went Smooth. I Am Extremely Happy With My Product And The Customer Service. Excellent And Fast Service. Thanks!
~Norristown, Pa United States~
I Have Tried Hundreds Of Hot Sauces, I Frequently Buy Hot Sauces From Places I Visit, And I Love This Hotsauce.Com Site Due To The Easy Ordering Process. The Source Is The Most Spicy Hot Sauce, This Thing Will Send People To The Hospital, Nothing Gets Close. My Da Bomb The Final Answer Is Ketchup Next To The Source. Hottest Sauce Sold On This Website.
~Miami, Fl United States~
Got This For My Husband For Christmas & He Loves It. You Must Really Read & Adhere To The Warnings, This Is The Hottest Of The Hot! Great Experience All Around, Shipped Fast & Great Communication! Thanks For Making My Hubby'S Christmas Extra Spicy!!!
~Kirbyville, Mo United States~
Recomend If Having Straight Up To Touch A Toothpick To It Then Another Toothpick To The First. Beware When Adding To Things Like Chicken And Frying In A Pan.. You Will Not Be Able To Breath Properly, Nearly Had To Evacuate The Unit Block I Live In As People On The Same Level And The Level Above Were Coughing From The Intence Vapours. I Work In A Restaurant In Sydney Australia And This Bottle Is No Longer Allowed In The Kitchen Just Incase It Gets Into Someones Food. When Handling The Extract Or Touching The Food You Have Cooked With It Or Come To Thing Of It Even The Utensils To Cut The Food Up..... Please Wash Thoroughly As I Have Had Several Incidents Of People Touching Their Eyes Or ''You Know What'' After Washing Their Hands Several Times And Still Getting Wiped Out. The Only Thing Lacking About Extract Is The Taste. I Like The Taste Of Chilli And This Has No Real Chilli Taste Just The Smell/Taste Of Powdered Chilli. Not To Big An Issue As You Add The Extract To Sauce/Meal.
~Sydney, NSW Australia~
One Of The Hottest Things I Have Ever Tried, It Even Made Some Of My Friends Cry. You Have To Love Something Like This Great Sauce
~Bowling Green, Ky United States~
I Just Started “Officially” Collecting Hot Sauces / Extracts This Year…2010. Although I Just Started Collecting As A “Hobby”, I’Ve Been A Fan Of Hot Foods For Decades. Plus, I’Ve Grown Many Different Peppers Including But Not Limited To Jalapeño, Cayenne, And Habañero. I Thought I Knew “Hot”…Until I Tried “The Source” Pepper Extract. This Extract Is Rated At A Nuclear 7,100,000 Scoville Heat Units (Shu)!! I’Ve Tried It Both As A Food Additive And Directly On My Tongue (Do Not Try The Latter). This Stuff Is The Hottest Of Any Sauce / Extract I’Ve Ever Had…And I’Ve Had A Lot. There Has Been A Few Close Seconds But They Just Didn’T Quite Have The Same Peak Heat Or Staying Power. “The Source” Is Hot Instantly And You Think, “Wow, This Is Hot”, But Then It Creeps Up On You Even More Until Your Reaching For Some Milk…Ice Cream…Water…Anything To Make It Stop!!! This Is My Personal Favorite And I Highly Recommend “The Source” To Anyone Who Is A True Hot Pepper Enthusiast.
~Evansville, In United States~
This Is The Most Intense Sauce I Have Ever Eaten. What I Was Really Surprised About Was, When The Burn Was Done, It Actually Had A Good Taste. Was Well Worth The 90 Dollars.
~New Lenox, Il United States~