Holy Jolokia Hot Sauce(5oz./148ml): A portion of bottle sales helps to fund research and education at the Chile Pepper Institute - where spiciness is a religion. The chile heat in this sauce comes from Bhut Jolokia, a chili pepper from India tested by Dr. Paul W. Bosland (New Mexico State University, Las Cruces, NM) and measured at 1 million (1,000,000) Scoville Heat Units (SHU). Caution: Your taste buds may cry out..."Holy Jolokia!"
Warning: Naga Bhut Jolokia Hot Sauces contain the world's hottest chili pepper, the Naga Jolokia. This is an extremely hot non-extract hot sauce. The Naga Jolokia chile pepper is rated at 1,000,000+ Scoville Units. This sauce is listed in our "Pepper Extract" category only because of it's intense heat of over 1,000,000 Units.
The Bhut Jolokia comes from North India and it is indeed the hottest chili in the world. The people over there believe that if you eat it, you will become a ghost. Thus comes the name Bhut Jolokia where Bhut means Ghost in the local language.
Vinegar, Bhut Jolokia Chiles, Sugar, Salt, Granulated Garlic, Lemon Extract, Xanthan Gum.
2010 Golden Chile Award Winner
I thought this was going to be just hot but it has plenty of flavor also jut be careful about how much you use.
I have been using Jolokia for several years.Makes great chex mix. Buy it!
The description is a little tricky, because while the jolokia peppers are 1,000,000 SHU, the sauce is quite a bit milder than expected. It is fantastically flavorful, and worth buying if you want flavor before heat. It has a nice kick, so don't take it for granted, it would just be nice if it was hotter.
The medium heat is worth three stars. But the taste is very tasty and worth five stars!
This Purchase Was For More Holy Jolokia Hot Sauce After I Ran Out. I Won'T Go Without It.
~Oregon, Oh United States~
Ordering Was Easy, Great Discounts For Quantity Purchasing. Absolutely Love The Product! Great Heat! Great Flavor! No Vinegar Taste!
~Grayling, Mi United States~
A Hotter Cajohns Sauce, Maybe One Of The Hottest. Support The Institute
~Pt Pleasant, Nj United States~
A Great Sauce From Cajohns And A Portion Of The Proceeds Go To The Chile Pepper Institute At Nmsu
~Moses Lake, Wa United States~
Everything Was As Good As I Had Epected. Good To Do Business With You Guys.
~Avondale, Az United States~