Byron Bay Chilli Co. Fiery Coconut Chilli Sauce w/ Curry & Ginger, 8.5oz. (250ml): Just the right blend of curry, chilli, fish sauce and spice. Especially tasty with barbequed chicken or as a salad dressing. Try this and taste one of the world's truly unique sauces. Absolutely packed with flavour, and backed with a nice chilli glow. Excellent Steak Sauce. Grand Prize Winner at the 2007 Scovie Awards in New Mexico.
Ingredients: Sugar, Coconut (27%), Cider Vinegar, Water, Fish Sauce (Water, Anchovy, Salt, Sugar), Cayenne Chilli (3%), Corn Starch, Curry Powder (2%), Ginger (2%), Garlic, Coriander, Salt.
Made in Australia.
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One of the best tasting sauces I've had, really versatile and not too hot.