Iguana Gold Golden Habanero Island Pepper Sauce, 5oz.: The habanero gods have smiled on Half Moon Bay, and the result is Iguana Gold, a medium-hot, deliciously tangy habanero and mustard-based Bajan-West Indian-style pepper sauce. Fresh onion, garlic, carrot, cucumber, mustard and aromatic spices help tone down the heat a little on this complex habanero blend to give it a higher-than-typical “utility rate” – in other words, it's good on almost everything. This “down island” pepper sauce features seductive flavor that will keep home chefs and connoisseurs alike coming back for more. Our mascot Iggy couldn't agree more.
Ingredients: Cayenne Peppers, Cane Sugar, Vinegar, Carrots, Salt, Onions, Cucumbers, Habanero Peppers, Corn Starch, Mustard, Cumin and Other Spices, Garlic, and Ascorbic Acid.
13 Reviews
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Nice Cumin Taste
The Flavor/Heat Balance Is Excellent, And The Not-So-Subtle Cumin Flavor Makes It Different From Many Other Hot Sauces.
~Irvine, Ca United States~ -
Gold For Some
This Sauce Was Actually On The Average Side. Flavor Was Ok With A Hint Of Sweetness. Heat Was Below Average. Taste Best When Mixed With Salsa, Like Sweet Dipping Sauce For Chips. I Think They Could Have Done A Better Job.
~Tampa, Fl United States~ -
Great Stuff
I Think This Sauce Is The Bomb! Has A Sweet Vinegar Kick (Cane Sugar Vinegar) To It Which Is Why I Like It. Discovered It At The Guilded Iguana In Nosaro, Costa Rica.
~Nosaro, Costa Rica~ -
Nice Heat Level, But
I Don'T Really Care For The Flavor. It'S More On The Sweet Side, And I Just Can'T Find What It'S Good With. I Keep Trying..It'S Not That I Dislike It, But I Can'T Find What Compliments It.
~Oklahoma City, Ok United States~
