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1 of 1 people found the following review helpful: |
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Intensly pleasing |
March 31, 2008 |
| Reviewer:
Martin O'Hara
from Jamestown, NY United States
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As far as heat plays here, it should be all the heat one should need. I FINALLY finished my bottle after a few months of constant usage. The taste is offsetting at first, but I got used to it. Add like 4 drops to a can of soup, or to that ranch sauce and WOOOO. FUN STUFF.
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1 of 1 people found the following review helpful: |
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As hot as I can handle. |
January 16, 2008 |
| Reviewer:
James
from Windsor, CT United States
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Fantastic! I put 10 drops of Jersey Death into a small bowl, and I "water it down", so to speak, with Franks Extra Hot, and put it on 10 wings. It's so hot that it makes my eyes water - something I've never experienced until I cranked it up with the Jersey Death Sauce. Also, there are no strange tastes with this sauce. I've used some hot sauces that tried to be unique in their flavor. I'm not about the flavor. I'm about the burn. This sauce is basically neutral in its flavor, so it's ALL about the burn. I HIGHLY recommend it!
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0 of 0 people found the following review helpful: |
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Good Stuff |
January 11, 2008 |
| Reviewer:
Anthony Petrella
from Brampton, ON Canada
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This sauce is totally awesome!! Made some chicken wings and what a rush!! Good strong burn, and tingly lips half hour later. Definitely puts all the people in their place that think they can handle hot, they wont be trying it again!
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0 of 0 people found the following review helpful: |
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Really hott |
December 19, 2007 |
| Reviewer:
Anonymous person
from Erie, PA United States
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this is a great hot sauce the littlest drops will add a lot of flavor to all foods
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2 of 2 people found the following review helpful: |
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jersey lust |
August 20, 2007 |
| Reviewer:
Ivan Pontevia
from Reggio Emilia, Reggio Emilia Italy
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...what a delicious sauce!!! i've tryed it on a pasta e fagioli (pasta and beans with meat ecc...) 4 shot on my dish mix it and eat,great flavour and a persistant flavour and very light burn for half hours... great job Blair!!
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